Spaghetti alla Carbonara

Carbonara  by lencilicious

300 g bacon (lean/chopped)
500 g spaghetti
8 tbsp single cream
1 tbsp olive oil
4 medium size eggs
6 tbsp of grated Parmesan cheese or cheddar cheese 
salt and pepper

Cooking Instruction:
  1. Cook pasta according to package instruction.
  2. While cooking the pasta, heat the frying pan on the other stove. Add the olive oil and after a minute fry the bacon. Cook for 8 to 10 minutes and stir frequently. Remember to set the heat on medium. Then after the said time, remove from heat.
  3. In a bowl, beat the eggs with the 8 tbsp of cream. add salt and pepper according to your taste.
  4. Drain the pasta and put them back on the saucepan. Add the fried bacon, egg mixture and 3 tbsp of Parmesan cheese. Mix well. 
  5. Transfer to your serving dish and sprinkle the remaining Parmesan cheese. 
  6. Serve with garlic bread. 


  1. I just recently cooked spaghetti carbonara, too! Are those corn kernels on your carbonara? I used the same ingredients, except that I used sweet ham instead of bacon. I hope you can visit my entry, too. Thanks!

  2. wow, that looks so delicious...thanks for sharing your recipe, something new to try! have a great week. :)

  3. Looks yummy!!

    Happy FTF!

  4. wow, yummy twist, would love to try that ;)

    happy FTF!

    here's my entry:

    hope to see yah, thanks!

  5. this looks absolutely delicious!

  6. Carbonara is my 2nd favorite pasta sauce next to Pesto! :) Thanks for sharing! ^^,

    Doing my hop from this week's FTF! Here's mine:

    Breakfast for Dinner at The Food Encounters.

  7. am drooling! never pa akong naka tikim nito...yum!

  8. i love carbonara at one of my fave italian resto! yours looked good! :)

    You might want to join me in my TAKE-OUT BUFFET as my first FTF entry! Hope to see you! :)

  9. This looks so delicious! My favourite pasta of all time. Got to try your recipe

  10. i'm a pasta lover, want to try your recipe, thanks for sharing.


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