Baked Salmon

lencilicious October 19, 2012
Prep Time: 3 minutes
Baking Time: 20 minutes

Ingredients:

2 slices of salmon
Pinch of salt
1/4 of lemon
Olive oil
Fresh parsley (for topping/minced)

Baking procedure:

Pre-heat the oven at 200 degrees Celsius for 5 minutes.

Grab your baking tray and line with cooking foil. Drizzle the tray with olive oil.

Put the salmon on it. Squeeze the lemon on the salmon and season with salt.

Put the tray directly on the middle shelf of the oven and bake for 20 minutes.

While waiting for the salmon to be cooked. Prepare your favourite salad.


Topped your salmon with mayonnaise and fresh parsley.
Tags

Post a Comment

5 Comments

  1. AnonymousOctober 28, 2012 at 1:45 PM

    Hello,


    We bumped into your blog and we really liked it - great recipes YUM YUM.
    We would like to add it to the Petitchef.com.

    We would be delighted if you could add your blog to Petitchef so that our users can, as us,
    enjoy your recipes.

    Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
    and benefit from their exposure on Petitchef.com.

    To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

    Best regards,

    petitchef.com

    ReplyDelete
  2. Chubskulit RoseOctober 31, 2012 at 8:43 PM

    I love fish and salmon is one of my favorites!

    ReplyDelete
  3. papalengNovember 7, 2012 at 5:48 AM

    Ymmy! I'm drolling na.

    ReplyDelete
  4. Chubskulit RoseOctober 30, 2013 at 8:22 PM

    I have been meaning to buy salmon from the store kahit frozen okay naman siguro iluto. I'll try your recipe sis.

    ReplyDelete
  5. Mel ColeOctober 30, 2013 at 9:16 PM

    Mmm! I love fish! I can almost smell this dish. Sounds delicious!

    ReplyDelete

Thank you for visiting. Your comments are highly appreciated.

God bless everyone.