Restaurant Review
Oliver St. John Gogarty Bar
I've been living in Dublin for more than seven years now. With that, I'm so grateful for …
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Lomi (Egg Noodle Soup)
Way back home, when it's rainy and cold, a bowl of hot sopas (chicken noodle soup), hot mami (…
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Seafoods
Basa Fish Fillet
Bangus, tilapia, galunggong or Gg, alumahan, dalagang bukid, trout, mackarel, tuna and salmon are t…
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hot and spicy
Crispy Chilli Beef
The Daily meals doesn't have to be fancy all the time. But if I can make one in less time and e…
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Street Foods
Craving for Street Foods
I simply miss the warm afternoon back home. That's the perfect time to grab something for s…
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Filipino Recipe
Lumpiang Shanghai Recipe
When it comes to spring rolls, I often had two versions. One is using vegetable and the other i…
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Infographic
Talking Food
Dining in restaurant become part of people's lifestyle. There are many numerous reasons why …
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Vegetables
Hot to Mild Chili Peppers
Most of my favorite dishes have chili peppers in it. I use a specific one depending on how spicy …
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Pork
Snacks
Pastillas de Leche
Pastillas de Leche is a famous milk candy in the Philippines. There's two ways to make it: by …
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Christmas Dinner Menu 2013
Christmas night is not complete without a simple meal to spend with your loved ones. Here's my…
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Kitchen Tools
Cutting Edge Knives – Get the New, Hot Knife!
Cutting edge cutlery can make food preparation easy so it can be tempting to buy the new, hot kni…
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Seafoods
Sinigang na Hipon
Sinigang is one of the famous Filipino dishes. This is often serve when the weather is cold as t…
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Snacks
Kutsinta Recipe
My hometown take pride on its famous and delicious sticky rice cake or locally known as kutsinta. …
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Snacks
Coconut Macaroons Recipe
A perfect coconut macaroons must be crunchy on the outside and chewy inside. I love it a little…
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